€23.80
Sichuan boiled beef (shui zhu niu rou)水煮牛肉
Sichuan speciality: melt-in-the-mouth beef slices in a chilli and Sichuan-pepper broth on a bed of soybean sprouts, finished with hot aromatic oil.
SpicyAllergens : soy
5/5· 27 Google reviews
Authentic Chinese restaurant in Lyon
Traditional craft, heart in every dish.
20 Rue Pasteur69007 Lyon — Guillotière district
Lunch & dinnerSee full opening hours below
04 78 24 62 78Book by phoneOur signature dishes
The favourites our guests keep coming back for.
€15.80
Kung Pao chicken宫保鸡丁
Diced chicken stir-fried with peanuts and dried chillies in a sweet-sour sauce scented with Sichuan pepper.
SpicyAllergens : peanut, soy
€13.80
Mapo tofu麻婆豆腐
Silken tofu in a spicy Sichuan-pepper sauce with minced meat.
SpicyAllergens : soy
€16.80
Sweet and sour pork ribs糖醋排骨
Pork ribs caramelised in a vinegar and sugar sauce until glossy and lacquered.
Allergens : soy
€16.80
Geleshan chilli chicken (la zi ji)歌乐山辣子鸡
A Chongqing speciality: fried chicken pieces buried under dried chillies and Sichuan pepper. Seriously hot.
SpicyAllergens : peanut
€19.80
Fish with pickled cabbage (suan cai yu)酸菜鱼
Fish fillets poached in a tangy broth of pickled mustard greens — Sichuan comfort food.
SpicyAllergens : fish
The Rive Verte house
Behind our green façade on rue Pasteur, we cook generous, homestyle Chinese food every day: hand-folded dumplings, fresh noodles, slow-simmered dishes and Sichuan recipes. Fresh ingredients, gentle prices and a warm welcome, a stone's throw from the Rhône riverbanks.
They loved it here
Average rating of 5/5 from over 27 reviews.
Des saveurs authentiques qui me rappellent la maison. Le mapo tofu est parfaitement relevé. Je recommande vivement !
Une vraie découverte ! Les raviolis maison sont incroyables et l'accueil est adorable. On sent la cuisine faite avec soin.
Le meilleur restaurant chinois de Lyon selon moi. Le bœuf braisé et les nouilles dan dan sont exceptionnels. Prix très raisonnables.
Craving dumplings tonight?
Book your table online or give us a call.